TECHNICAL MEANS FOR PROCESSING MELON FRUITS

Authors

Keywords:

Watermelons, Watermelons, melons, melons, pumpkin, pumpkin, technology, technology, technique, technique, processing, processing, specifications, specifications, indicators, indicators, rheology, rheology, criterion equations, criterion equations

MEANS OF MECHANIZATION AND TECHNOLOGIES FOR MELONS PROCESSING

Published

December 29, 2021

Categories

Copyright (c) 2021 Talgat Kulazhanov, Lyazzat Baibolova, Mikhail Shaprov, Dinara Tlevlessova, Anna Admaeva, Ainura Kairbayeva, Sanavar Azimova, Marzhan Kizatova, Aigerim Nazymbekova

Details about the available publication format: PDF

PDF

ISBN-13 (15)

978-617-7319-39-8

Details about the available publication format: Hardcover

Hardcover

ISBN-13 (15)

978-617-7319-40-4

How to Cite

TECHNICAL MEANS FOR PROCESSING MELON FRUITS. (2021). In T. Kulazhanov, L. Baibolova, M. Shaprov, D. Tlevlessova, A. Admaeva, A. Kairbayeva, S. Azimova, M. Kizatova, & A. Nazymbekova, MEANS OF MECHANIZATION AND TECHNOLOGIES FOR MELONS PROCESSING. Kharkiv: TECHNOLOGY CENTER PC. Retrieved from https://doi.uran.ua/index.php/pctc/catalog/chapter/978-617-7319-39-8/423